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This Chocolate bar making machine is high tech full automatic chocolate machine for chocolate molding. The production process include mould heating, chocolate depositing, mould vibrating, mould conveying, cooling and demolding. Widely applied in production of pure solid chocolate, center filled chocolate, double-colored chocolate, particle mixed chocolate, biscuit chocolate, etc.
Process Flowing Chart :
Oil melting → Sugar grinding → Fine milling → Chocolate Mixing And Temperature Keeping → Regulating →Depositing → Cooling → Final Products
Features of Automatic chocolate making machine:
1) This line can produce the” pure” chocolate,”central-filling”, “two-color double layer “chocolate products. It is an ideal line for produce good quality chocolate products.
2) Moulds can be made according to the chocolate samples provided by the customer.
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