ADVANTAGES OF THE HERMETIC ENVELOPE
The heatsealed hermetic envelope has important advantages:
• It preserves the flavour: It solves a problem, specially with flavored and fruit teas, where time spoils the quality of the product.
• It protects from humidity: It ensures the conservation of the product from the packing to the moment it is consumed.
• It positions and gives hierarchy: It grants the possibility of placing your best products in the market, distinguishing them from the others by means of a high quality packaging.

LARGER VOLUME
The EC12Y/C-MP and EC12L/C-MP model have been specially designed when more volume needs to be packed. The content of the teabags can reach a maximum of 10 cm3 and 15 cm3 respectively.

CE
According to customers’ request and attending to the needs of the market, MAISA CE line of Packers fulfills all the requirements of the Rules applied by the European Community.

OPTIONALS
DC120 Auger Filler: Designed for packing other infusions that are difficult to dosify, as coffee, for example. Its design allows an easy assembling on the upper part of the MAISA Packers.
RM1 Herb Stirrer: Used for packing aromatic herbs or products that are hard to dosify.
PCA Safety Guards: Designed with the double purpose of protecting the system during the packing process and increasing the safety of the operator when the equipment is running.