FA 10
Typical Applications: Flour & Rolled Oats, Sugar & Salt, Icing Sugar, Tea, Gipsum & Mortar
Output: 45 bags per minute max.
Packaging Volume: 7.3 liters max.
The concept for the FA 10 series of machines is based on the FAWEMA chamber transport system with effective product compacting. The most varied products – be they in powder or granular form – can be filled and processed in combination with suitable fillers.
Outstanding Features
High Flexibility through:
possibility to change over to various format sizes
various output levels
wide range of application for products and packaging materials
Universal Application Options through:
use of different fillers with net weigher, volumetric filler and auger filler
different types of closure such as upright or flat closure using hot-melt adhesive, hot air, sealing, labelling as well as a combination of these
robust mechanical construction for high demand in multi-shift operation
Optimum Bags through:
effective product compacting in the FAWEMA chamber transport system over a long vibration track which is adjustable in frequency and amplitude
precise pre-folding and an integrated folding station
effective de-aeration during pre-folding
precise forming in the FAWEMA chamber transport system
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